three ways to shake your canned espresso martini

Cocktails with foam offer a delightful sensory experience and enhance the overall drinking experience in several ways. Here are a few reasons why cocktails with foam are so good:

1) Mason Jar with Ice: Grab a mason jar and fill it with ice cubes. Pour your Barkeep Cocktail Espresso Martini into the jar, seal it tightly, and get ready to shake! Shake vigorously for a few seconds. Open the jar carefully and pour into your favourite glass.

2) Shake Cold from the Can: If you're looking for convenience and speed, this method is for you. Simply grab a chilled can of Barkeep Cocktails Espresso Martini, give it a shake to awaken the flavours, and pop open the can. Take a sip anywhere life may take you.

3) Boston Shaker: For those who want to level up… The Boston Shaker is the way to go. Prepare your Boston Shaker by filling the larger tin with ice cubes. Pour your Barkeep Cocktails Espresso Martini into the smaller tin, place it inside the larger tin, and seal them tightly together. Hold the shaker firmly and give it a vigorous shake, by shaking it this way you are chilling the cocktail and aerating it. Strain your perfectly mixed cocktail into a chilled glass coupe glass. Garnish with three espresso beans and voilà!